Sapphire Hotel

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American Restaurants, Bars, Brew Pubs

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Today: 4:00 pm - 2:00 am

Tomorrow: 4:00 pm - 2:00 am

36 Years

in Business

(503) 232-6333Call Visit WebsiteVisit Website Map & DirectionsDirections5008 SE Hawthorne BlvdPortland, OR 97215 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sat:	4:00 pm - 2:00 am
Sun:	4:00 pm - 12:00 am

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Menu

The Most Popular Drink
Vodka, lime, coconut, orgeat, Shirley Temple Soda, Pop Rocks. Tall.
Retrosex
Gin, St. Germain, smashed basil, reduced grapefruit basil tincture. Mug. ($35 added to your bill if the copper mug accidently falls into your pocket.)
Netflix & Chill
Cruzan blackstrap, pumpkin, nocino, bourbon butter, whipped cream. Hot.

Room 315
Buttered bourbon, dry sherry Cynar, popcorn syrup, lemon oil. Up.
El Pavo Frio
Tequila, Applejack, Ancho Reyes, mezcal syrup, piruli. Rock.
Point of No Return
Bourbon, rye syrup, Amaro CioCiaro, tiki bitters. Rock.

David
St. George dry rye gin, sugar, bitters, citrus oil. Rock.
$13.00
Jen
Cruzan blackstrap rum, lime, sugar. Up.
$10.00
Susha
Vida Maguey mezcal, Cocchi Americana Cynar. Luxardo maraschino. Up.
$13.00

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Details

Phone: (503) 232-6333

Address: 5008 SE Hawthorne Blvd, Portland, OR 97215

Website: http://www.thesapphirehotel.com

More Info

Payment method

discover

Price Range

$$

Neighborhoods

Southeast Uplift, Mt. Tabor

AKA

Sapphire Hotel Bar

The Sapphire Hotel

Other Links

http://www.thesapphirehotel.com

https://thesapphirehotel.com

Categories

American Restaurants, Bars, Brew Pubs, Cocktail Lounges, Hamburgers & Hot Dogs, Night Clubs, Restaurants, Taverns, Vegetarian Restaurants

Other Information

Cuisines: Burgers, Brew Pubs, American, Hot Dogs, Healthy, Vegetarian

Price Range : Average

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Menu

The Most Popular Drink
Vodka, lime, coconut, orgeat, Shirley Temple Soda, Pop Rocks. Tall.
Retrosex
Gin, St. Germain, smashed basil, reduced grapefruit basil tincture. Mug. ($35 added to your bill if the copper mug accidently falls into your pocket.)
Netflix & Chill
Cruzan blackstrap, pumpkin, nocino, bourbon butter, whipped cream. Hot.
Floozie
Pear vodka, Benedictine, Torani Amer, lemon, honey, Aphrodite bitters. Up.
Sleep Over
Strega, Aperol, grapefruit, peach bitters, sparkling wine. Beaker.
Blame Canada
Brandy, pineapple, Bonal quinquina, caramel, lime. Up
Going Up?
Serrano tequila, lime, cilantro. Up.
Dickery Daiquiri
Milk-washed rum, lime, orgeat, brown sugar, white creme de cacao, shaved chocolate. Up.
The Bold Friend
Gin, lemon, ginger syrup, habanero shrub, Stormy Ginger Beer. Tall.
#wokeuplikethis
Brandy, Averna, brown sugar, creme de cacao, coffee, Campari whipped cream. Hot.
Valerie Malone
Apple bourbon, Madiera, lemon, peach, sparkling wine. Beaker.
No Whey Jose
Tequila, lime-strength oj, whey, honey dry curacao, cinnamon tincture. Rock.
Summer of George
Amaro CioCiaro, high-proof bourbon, lemon, brown sugar, bitters, soda. Tall.

Room 315
Buttered bourbon, dry sherry Cynar, popcorn syrup, lemon oil. Up.
El Pavo Frio
Tequila, Applejack, Ancho Reyes, mezcal syrup, piruli. Rock.
Point of No Return
Bourbon, rye syrup, Amaro CioCiaro, tiki bitters. Rock.
The Closing Remark
Gin, pineapple shrub, Green Charteuse, maraschino. Carbonated & bottled.
Lounge Singer (Redux)
Cedar steeped bour-rye, fig steeped vermouth, Zwack, orange bitters. Rock.
Amari, I love you
Amari blend, gin, demerara, brandy, orange oil. Rock.
The Backhand
Bourbon, fernet cardamom syrup, reduced orange, whiskey bitters. Rock.
Hey Guy! Hey Guy!
Brandy, scotch, honey, lemon, blood orange. Rock.
The Nino
Tequila, cedar steeped bour-rye, fernet blend, coffee liqueur. Rock.
Aquarian
Mezcal, Campari, lime, passion fruit, red tea syrup. Rock.
The Professor
Goslings 151 black rum, scotch, lemon, falernum, Drambuie. Flamed & hot.
Sapphire Roulette
Can't decide? Well pick for you!

David
St. George dry rye gin, sugar, bitters, citrus oil. Rock.
$13.00
Jen
Cruzan blackstrap rum, lime, sugar. Up.
$10.00
Susha
Vida Maguey mezcal, Cocchi Americana Cynar. Luxardo maraschino. Up.
$13.00
Eve
1776 rye, Bacardi 8 rum, Bonal quinquina, orange oil. Rock.
$12.00
Keith
Green Chartreuse, Fernet Branca float. Rock.
$12.00

Dealer's Choice

Dealer's Choice
Still can't decide? Leave it up to us to make you something darn special.
$12.00

Bobby Burns
1 1/2 oz. scotch, 1 1/2 oz. Italian vermouth, I tsp. Benedictine. "The Savoy Cocktail Book." Harry Craddock, 1930. Standard Room: House Scotch, Junior Suite: Black Bottle, Penthouse: Highland Park 12
Jet Pilot
1 oz. dark rum, 3/4 oz. gold rum, 3/4 oz. 151 black rum, 1/2 oz. lime, 1/2 oz. grapefruit, 1/2 oz. cinnamon syrup, 1/2 oz. falernum, 1 dash Angostura, 6 drops Pernod. The Luau Restaurant, Donn Beach, 1958. Standard Room: House Rum, Junior Suite: Myers's Dark, Penthouse: Dos Maderas 5+5
Dream Cocktail
2 oz brandy, 1 oz. dry curacao, 3 dashes absinthe. "The Official Mixers Manual," Patrick Gavin Duffy, 1934. Standard Room: House Brandy, Junior Suite: Courvoisier, Penthouse: Pierre Ferrand 1840
Ron-Cacao
1 oz. Jamaican rum, 1 oz. French vermouth, 1 oz. white creme de cacao. "Trader Vic's Book of Food and Drink," Victor J. Bergeron, 1946. Standard Room: House Rum, Junior Suite: Appleton Estate, Penthouse: Smith & Cross
Scotch Holiday Sour
1 1/2 oz. light scotch, 1oz. cherry liqueur, 1/2 oz. sweet vermouth, 1 oz lemon, 1/2 oz. egg white. "Playboy's Host & Bar Book," Thomas Mario, 1971. Standard Room: House Scotch, Junior Suite: Tyrconnell, Penthouse: Asyla

House Red
$6.00
`13 Trapiche, Malbec AR
$8.00
`12 Fedriani Laffitte, Syrah SP
$8.00
`12 Reverdito, Barbera D'Alba IT
$9.00
`10 Mercedes Eguren, Cabernet SP
$9.00
`13 Lorene, Pinot Noir OR
$10.00
`13 Gemei, Veneto Rosso IT
$42.00

House White
$6.00
'14 Domaine Delsol, Picpoul de Pinet FR
$8.00
`14 Alianca, Vinho Verde PT
$7.00
`14 Lorelle, Pinot Grigio OR
$8.00
`14 Domaine Saint AIX, Rosé FR
$10.00
`14 St Urbans Hof, Riesling DE
$9.00
'13 Domaine La Croix Belle, Chardonnay
$9.00

Vega Medien, Brut Cava SP
$7.00
Tiamo, Prosecco IT
$11.00

Cascadia Dry Cider
$6.00
Ft. George Quick Wit
$4.00
Negra Modelo
$4.00
Anderson Valley Amber
$5.00
Omission Pale Ale
$4.00
PBR
$3.00
Buckler N/A
$4.00
S.O.B Pin-Up Porter
$6.00
St. Wilburs Hefe
$4.00
Breakside Pilsner
$8.00
Old Rasputin Stout
$6.00

Draught
Ask your server about our rotating taps. Prices vary.

Special Bottled

Boulevard Tank 7
$6.00
Duchesse de Bourgogne
$8.00

Stumptown Coffee
$3.00
Rhubarb or Juniper Dry Soda
$4.00
Foxfire Tea
China Breakfast, Earl Grey, Green Jasmine, Harmony Herbal, Yerba Mate, Rooibos Red
$3.00
Lemonade
Marionberry, peach, or apricot
$4.00
Eddie's Fancy
$4.00
Italian Soda
Raspberry or vanilla
$4.00
Goslings Ginger Beer
$4.00
Steelhead Root Beer
$4.00
San Pellegrino
$3.00
Shirley Temple Soda
$3.00

Nuts & Olives* **
$5.00
Pickled Veggies* **
$3.00
Soup du Jour
$4.00
French Onion Soup*
Gratinee
$8.00
Bacon Wrapped Dates*
Stuffed with almonds & chevre.
$9.00
Five Spice Chicken Skewers*
Sambal and honey tamari sauce.
$8.00
Artichoke & Arugula Dip*
Warm with sliced baguette.
$8.00
Mussels & Clams*
In a coconut lemongrass broth.
$12.00
Salmon Corn Cakes*
Stoneground mustard & onion aioli.
$10.00
Meatballs!*
Made with pork & beef. Served in a garlicky tomato sauce.
$12.00
Chicken Liver Mousse*
Seasonal pickled fruit and sliced baguette.
$11.00
Seared Sea Scallops* ^
Atop a truffled spinach & roasted cauliflower puree with crumbled bacon.
$12.12
Farmer's Platter*
Choose three of the six Steve's Cheese and/or Zoe's Meats with roasted garlic, fruit, nuts & baguette. (Cheese & meat choices are listed in the back of the menu.)
$18.00

Sapphire* **
Citrus vinaigrette, candied walnuts & parmesan.
$5.00
Caesar*
Housemade dressing, croutons & parmesan.
$5.00
Panzanella* **
Balsamic vinaigrette, toasted focaccia, fresh mozzarella, tomatoes & kalamata olives.
$11.00
Warm Green Bean & Kale Salad*
With pancetta, slivered almonds, poached egg, smokey salt & bleu cheese vinaigrette.
$12.00

Sapphire Burger^ ** ^^
On a brioche bun with a creamy tomato relish & truffled yam chips.
$11.00
Roasted Beet Burger^ **
Beets, black beans, rice, cashew & oat burger on a brioche bun with a creamy tomato relish & truffled yam chips.
$11.00
Parmesan Risotto Cakes^ *
Wild mushroom cream sauce with arugula pesto.
$12.00
8oz Ribeye with Burgundy Reduction^ *
Garlic mashed potatoes, seasonal vegetables and chives.
$16.00
Butternut Squash Enchiladas*
Baked in a jalapeno emmentaler sauce with onions & bell peppers.
$12.00

Butterscotch Budino*
Italian pudding with caramel, Maldon salt and cream.
$7.00
Molten Chocolate Lava Sundae*
Warm lava cake, housemade vanilla ice cream, salted peanut brittle, caramel & whipped cream.
$7.00
Cinnamon Sugar Bread Pudding
Caramel, candied walnuts & whipped cream.
$7.00
Single Fromage*
Figs, apple & candied walnuts. (Please select a cheese from the back of the menu.)
$7.00
Ice Cream*
One scoop. Housemade vanilla or seasonal.
$2.00

Dessert Cocktails

The Ron
White rum, reduced stout orgeat, brown sugar, Branca Menta, cream. Snifter
Scotch Egg
Scotch, whole egg^^, orange gastrique, orange peel & nutmeg dust. Up.
Winter isn't Coming
Dark rum, Branca Menta, Stumptown coffee, brown sugar, cream. Hot.

Borges, Ruby Port
$7.00
Porto Kopke, Fine Tawny
$8.00
Porto Kopke, Dry White
$8.00
Blandy's, Rainwater Madiera
$7.00
Sandeman, Armada
Olorosso Cream Sherry
$7.00
Lustau, Los Arcos
Dry Amontillado Sherry
$6.00

Ardbeg 10 yr
$13.00
Ardbeg Corryvreckan
$24.00
Ardbeg Galileo
$20.00
Ardbeg Uigeadail
$18.00
Aberlour A'bunadh
$16.00
Auchentoshan 12 yr
$14.00
Auchentoshan 3 Wood
$16.00
Benromach Peat Smoke
$22.00
Bruichladdich Organic
$16.00
Bruichladdich Port Charlotte
$16.00
Bunnahabhain 12 yr
$15.00
Compass Box Asyla
$14.00
Compass Box Hedonism
$24.00
Compass Box Spice Tree
$14.00
Compass Box Oak Cross
$15.00
Compass Box Peat Monster
$16.00
Highland Park 12 yr
$12.00
Isle of Arran Sherry Cask
$25.00
Laphroaig 10 yr
$12.00
Laphroaig 18 yr
$20.00
Laphroaig Quarter Cask
$16.00
Laphroaig Trilple Wood
$20.00
Laphroaig Cairdeas
$20.00
Lagavulin 16 yr
$18.00
Longrow Red 11 yr
$18.00
Ledaig 10 yr
$16.00
Scapa 16 yr
$18.00
Springbank 10 yr
$16.00
Tobermory 10 yr
$16.00

Bacardi 8 yr
$8.00
Barbancourt 3 star
$8.00
Smith & Cross
$10.00
Cruzan Black Strap
$7.00
Dos Maderas 5+5
$10.00
Neisson "Eleve Sous Bois"
$12.00

7 Leguas Blanco
$11.00
7 Leguas Anejo
$14.00
Cazadores Reposado
$8.00
Chamucos Blanco
$12.00
Don Julio Anejo
$12.00
Fortaleza Reposado
$14.00
Sauza Hornitos
$7.00

Boulard Calvados VSOP
$12.00
Clear Creek Oregon Brandy
$11.00
Clear Creek Pear
$11.00
Clear Creek Apple
$9.00
Courvoisier VS
$9.00
Kelt Tour Du Monde VSOP
$20.00
Les Domaines Grassa RSV
$14.00
Pierre Ferrand Ambre
$12.00
Pierre Ferrand 1840
$10.00

Aviation
$8.00
Bols Genever
$8.00
Bombay Sapphire
$8.00
Haymans
$8.00
Hendricks
$10.00
Martin Miller
$8.00
Plymouth
$10.00
Ransom Old Tom
$10.00
St.George Botanivore
$11.00
St.Geroge Rye
$11.00
St. George Terrior
$10.00
Tanqueray
$7.00
The Botanist
$11.00

Monopolowa
$6.00
New Deal
$7.00
Ransom
$8.00
Volstead
$7.00

Everything Else

All Well Drinks
$4.00
Apricot Blonde
Pepper infused vodka, apricot, lemon. Up.
$6.00
Other Woman
Apple infused bourbon, pear, ginger. Up.
$6.00
Room Service
Marionberry margarita. Tall.
$6.00
House Red or White Wine
$5.00
PBR Pounder
$2.00
Weekly Punch
$6.00

Nuts and Olives
$3.00
Pickled Veggies
$2.00
Soup du Jour
$3.00
Sapphire Salad
Citrus vinaigrette, candied walnuts and parmesan.
$3.00
Caesar Salad
$3.00
Meze
Hummus, tzatziki and tapenade with warm pita and cucumber.
$5.00
Five Spice Chicken Skewers
Samba! and honey tamari sauce.
$5.00
Crostini
Changes weekly.
$5.00
Artichoke and Arugula Dip
Served warm with sliced baguette.
$5.00
Salmon Corn Cakes
With stoneground mustard and onion aioli.
$6.00

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