Hot Cakes - Molten Chocolate Cakery

4 pack of organic 4-ounce jar. That's right, take and bake molten chocolate cake in a mason jar! We sell the raw batter and you bake the cake at home, right in the mason jar. All you have to do is take off the lid, place the jar in your oven, wait 20 minutes, and you end up with the best, easiest, high-end dessert you've ever had. It's really that simple, plus the quality will knock your socks off. Boasting the finest ingredients and dark, rich cocoa powder and chocolate, this cake is rich! We have friends who can take down a whole cake by themselves, but this cake is so decadent, it is easily shared between two people.

The dessert our company was founded on! 4-pack of organic 4-ounce cakes. That's right, take and bake molten chocolate cake in a mason jar! We sell the raw batter and you bake the cake at home, right in the mason jar. All you have to do is take off the lid, place the jar in your oven, wait 15 minutes, and you end up with the best, easiest, high-end dessert you've ever had. It's really that simple, plus the quality will knock your socks off. Boasting nearly an entire Theo 70% dark chocolate bar in every jar, this cake is rich! We have friends who can take down a whole cake by themselves, but this cake is so decadent, it is easily shared between two people.

White Sage Caramel Sauce. organic 7-ounce jar. Sacred white sage has been used for years by many. Flourishing in the western parts of the Mojave and Sonoran deserts, it embodies all the beauty and flavor the magical desert has to offer.

Campfire Caramel Sauce. organic 7-ounce jar. We love a good campfire and the adventure that comes along with. To capture the essence of a backwoods fire, we smoke organic sugar over hickory and mesquite for hours and finish with alder smoked sea salt. Try this caramel drizzled over your s'mores next time your out on the trail.

Limited Edition Rye Whiskey laced caramel sauce. mostly organic 10-ounce flask. This is one of our favorite sauces. We use Old Overholt Rye Whiskey and organic cream from Fresh Breeze Dairy and this sauce ain't no joke. The rye gives it a beautiful flavor, perfect for ice cream, hot toddies, bread pudding and waffles…to name a few. You won't be sad you spent $25.00 on a jar of caramel sauce…we promise. Once you taste it, you'll understand.

A sweet collection of 60 recipes! 1 glorious book. Hot Cakes' milkshakes, boozy and otherwise, got their very own book. St. Martin's Press released Autumn Martin's first book Malts and Milkshakes: 60 Recipes for Frosty, Creamy, Frozen Treats. The book contains sixty creamy recipes, from classics like "Strawberry" and "Sweet Cream and Cookies" shakes to more unexpected combinations like "Blackberry Lavender" and the "Bacon Oatmeal Raisin Cookie" shakes. And, of course, Martin's smash-hit boozy shakes! The book also shares Martin's pro-tips for creating the most decadent, delicious frozen treats, from favorite blender brands to gourmet herbal infusions

Small-batch confections!! A high-end, high-quality chocolate covered espresso bean. 4 oz bag, perfect for snacking and storing. Finally a chocolate espresso bean made from organic chocolate and high quality, locally roasted espresso beans. We use Blue Star Coffee, hailing from the Methow Valley who just won Best Espresso in the West Coast by the esteemed Coffee Fest. We do not use any food lacquers or coatings on the outside of our chocolate covered confections instead we finish them off, we roll them in dark cocoa powder.

Small-batch confections! Crunchy, Chocolatey and Spiced. 4 oz bag, perfect for snacking and storing. These aren't your ordinary chocolate-covered nuts. Oh no. First we candy Oregon-grown Freddy Guy's Roasted Hazelnuts in organic sugar and spices. Then, we slowly coat the hazelnuts in organic dark chocolate. To finish these delicious morsels off, we dust them in organic, rich, dark cocoa powder. We think you will be so surprised and pleased by this crispy, crunchy, nutty-chocolate treat!!