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Yourmagazine U.

01/12/2011

Provided by Superpages
Overall

I am a man of many hats but I did not know there was more than one Sombrero until I met with Aracely Gonzalez. This place first opened in 1968 on Montezuma and El Cajon Boulevard, and opened in South Park in 1984. Gonzalez purchased the Sombrero Mexican Food restaurant in South Park from her parents in 2010 and began reinvesting in the interior and the presentation of fare. It confused the locals a bit, Where are the old folks? Please dont change anything on the menu. They all said. She didnt the family recipes are intact and the store got a clean makeover. The Abueltias are there too. Painted for posterity in the main mural on the shops interior walls. Her brother took over the name and suddenly there are18 Sombreros stretching as far as Yuma Arizona. All owned and operated by family or former employees. Its a San Diego home grown franchise with out a gimmick. And its looking stronger everyday. It leads me to ask, what recession? Sombrero's menu consists of all of the Mex

anonymous

02/17/2009

Provided by Superpages
Overall

Superb carne asada fries!!!great burritos!!!great carne asada chips!!!

michelle

07/16/2006

Provided by Superpages
Overall
A local favorite of mine

Excellent salsa & shrimp burritos!

Details

Phone: (619) 464-0666

Address: 691 Sweetwater Rd, Spring Valley, CA 91977

Website: website

More Info

General Info
At Sombrero weā€™re cooking the freshest ā€œSan Diego-Styleā€ Mexican food and our mission is to serve our guests quick and quality Mexican food in a clean environment with a smile. We handcraft each menu item to order using top quality ingredients and original ā€œcasera-styleā€ recipes.
Price Range
$
Categories
Other Information

Cuisines: Mexican, Latin American

Price Range : Below Average

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