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        SALADS & STARTERS
        • STEAK SALAD
          Prime top sirloin, onions, cherry tomatoes, romaine, balsamic vinaigrette, bleu cheese crumbles.
          $27.00
        • ROASTED BEETS W/ BURRATA
          Arugula, balsamic vinaigrette, sherry gastrique, toasted almonds, Smoked Maldon sea salt
          $15.00
        • THE "WORKS" WEDGE
          Iceberg lettuce wedge, eggs, almonds, bacon, green onions, tomatoes, croutons, bleu cheese crumbles, with a bleu cheese/balsamic mix
          $11.00
        SHAREABLES AND SMALL PLATES
        • BACON WRAPPED SCALLOPS
          Alaskan scallops wrapped in hardwood smoked bacon. Ask your server about our seasonal preparation
          $29.00
        • JUMBO PRAWNS
          Ancho chili rubbed, finished with spicy chipotle crema or prepared scampi style
          $31.00
        • SHRIMP COCKTAIL
          Pickled celery relish, horseradish sauce
          $17.00
        STEAKS AND CHOPS
        • BONE-IN RIBEYE
          Ask your server about our seasonal preparation.20 ounce bone-in cut
          $64.00
        • BONELESS RIBEYE
          18 ounce boneless cut. smoky marinade and served with fresh grated horseradish
          $62.00
        • PRIME TOP SIRLOIN
          $46.00
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        GN
        Gordo N.

        08/20/2013

        Provided by DexKnows
        Overall
        More Meat Please

        Jak's is right up there with Ruths Chris and Daniel's when it comes to steak. In fact my top four in the Puget Sound go like this: The Met, Jak's, Ruths and then Daniel's is far below. Jak's has a massive advantage over the others in price. You are not gouged when ordering a filet. Definitely order the potato pancakes too. The only knock is they do not take reservations and sometimes the wait can range from 60 to 120 minutes. So plan for that and have pre-dinner drinks at nearby bars.

        Helpful(0)Flag
        taltig

        01/12/2007

        Provided by Superpages
        Overall
        best steak house in western Washington

        i eat at jak's on a regular basis and have never got a bad meal. The service is great , the food is great. It would be perfect if they offered soup or salad instead of salad alone

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        Details

        Phone: (425) 837-8834

        Address: 14 Front St N, Issaquah, WA 98027

        Website: http://www.jaksgrill.com

        More Info

        General Info
        Our specialty is steak! We buy only corn fed, Nebraska raised beef. The finest beef available anywhere. We then either dry or wet age our beef, depending on the cut, for a minimum of 28 days to ensure that famous flavor and tenderness found only at JaK's. At brunch, lunch or dinner, we offer the best quality and the best value in town. We also feature a large wine list, an affordable weekend brunch, and terrific seafood.Our specialty is steak! We buy only corn fed, Nebraska raised beef. The finest beef available anywhere. We then either dry or wet age our beef, depending on the cut, for a minimum of 28 days to ensure that famous flavor and tenderness found only at JaK's. At brunch, lunch or dinner, we offer the best quality and the best value in town. We also feature a large wine list, an affordable weekend brunch, and terrific seafood.
        Email
        BBB Rating
        A+
        BBB Rating and Accreditation information may be delayed up to a week.
        Extra Phones

        Phone: (425) 295-7906

        Phone: (425) 585-2746

        Payment method
        amex, mastercard, discover, visa
        Price Range
        $$$
        Neighborhood
        Olde Town
        Other Links

        http://www.jaksgrill.com

        https://www.jaksgrill.com/location/jaks-grill-issaquah

        Categories
        American Restaurants, Bar & Grills, Bars, Brew Pubs, Night Clubs, Restaurants, Steak Houses, Taverns
        Other Information

        Price Range : Above Average

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