Delaney's Grille & Taproom

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Barbecue Restaurants, Bar & Grills, Delicatessens

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Today: 11:30 am - 1:00 am

(203) 397-5494Call

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Map & DirectionsDirections882 Whalley AveNew Haven, CT 06515 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 1:00 am
Fri - Sat:	11:30 am - 2:00 am
Sun:	11:30 am - 1:00 am

Places Near New Haven with Barbecue Restaurants

West Haven (6 miles)
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Ansonia (10 miles)
Derby (11 miles)
North Haven (11 miles)
Shelton (11 miles)
Branford (13 miles)
Milford (14 miles)

Menu

Fried Calamari
tender calamari tossed in seasoned flour and lightly fried, served with a lemon and warm marinara sauce for dipping.
$9.99
Fried Mozzarella
hand battered slices of fresh mozzarella, served over our home made marinara sauce with shaved parmesan cheese.
$8.99
Spinach Artichoke Dip
three cheese artichoke and spinach dip served bubbling from the oven, with warm tortilla chips.
$8.99

Tomato Basil
$3.99
Chili
$4.99
Soup Du Jour
$4.99

Chopped Chef
turkey, black forest ham, hard-boiled egg, bacon, and tomatoes, chopped and tossed in our homemade ranch dressing.
$10.99
Classic Caesar
crisp romaine lettuce topped with croutons and shaved parmesan, tossed in our own traditional caesar dressing.
$7.99
Harvest Salad
grilled chicken over mixed field greens with walnuts, dried cranberries, and gorgonzola crumble with balsamic vinaigrette.
$12.99

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Details

Phone: (203) 397-5494

Address: 882 Whalley Ave, New Haven, CT 06515

More Info

Email: Email Business
Payment method: amex, discover, master card, visa
Neighborhoods: Westville, West New Haven
AKA: Delaney's Restaurant & Tap Rm
Categories: Barbecue Restaurants, Bar & Grills, Delicatessens, Restaurants

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Menu

Fried Calamari
tender calamari tossed in seasoned flour and lightly fried, served with a lemon and warm marinara sauce for dipping.
$9.99
Fried Mozzarella
hand battered slices of fresh mozzarella, served over our home made marinara sauce with shaved parmesan cheese.
$8.99
Spinach Artichoke Dip
three cheese artichoke and spinach dip served bubbling from the oven, with warm tortilla chips.
$8.99
Stuffed Mushrooms
jumbo mushroom caps stuffed with crabmeat and topped with a béchamel sauce.
$8.99
Buffalo Tenders
our own seasoned chicken tenders tossed with delaney’s famous buffalo wing sauce. with bleu cheese and celery.
$7.99
Grilled Shrimp
vinaigrette-marinated jumbo shrimp, grilled lightly and served over a bed of field greens with balsamic drizzle.
$10.99
Bruschetta
diced tomatoes, onions, and garlic drizzled with balsamic vinegar reduction and topped with shaved parmesan cheese on toastini wedges.
$7.99
Quesadilla
grilled flour tortilla stuffed with melted monterey jack cheese and green chilies.
$7.99
Homemade Hummus
homemade hummus with kalamata olives, feta cheese and chopped tomato served with onion naan chips.
$7.99
Spicy Calamari
fried calamari tossed with olive oil, hot cherry peppers and balsamic vinegar. served with marinara sauce.
$9.99
Wings
buffalo or honey bbq
$5.69

Tomato Basil
$3.99
Chili
$4.99
Soup Du Jour
$4.99
New England Clam Chowder
$4.99

Chopped Chef
turkey, black forest ham, hard-boiled egg, bacon, and tomatoes, chopped and tossed in our homemade ranch dressing.
$10.99
Classic Caesar
crisp romaine lettuce topped with croutons and shaved parmesan, tossed in our own traditional caesar dressing.
$7.99
Harvest Salad
grilled chicken over mixed field greens with walnuts, dried cranberries, and gorgonzola crumble with balsamic vinaigrette.
$12.99
Spicy Calamari Caesar
a classic caesar salad topped with a generous portion of our spicy calamari.
$13.99
Goat Cheese And Apricot
fresh salad greens with dried apricots, toasted almonds and fig infused goat cheese, with sherry wine vinaigrette.
$9.99
Salmon Salad
honey-chipotle salmon on field greens, avocado vinaigrette topped with grilled pineapple salsa and crispy flour tortilla strips.
$14.99
Southwestern Ranch
honey barbeque chicken tenders with cucumbers, carrots, cheddar and monterey jack cheese and a side of ranch dressing.
$10.99

Wet Aged Filet Mignon
21 day filet mignon with chef selected topping and sides changing weekly.
Organic Scottish Salmon
dusted with garlic and pepper and grilled to temperature, served with lemon sauteed spinach and roasted potatoes.
$19.99
Fish And Chips
ale-battered haddock served steak fries, cole slaw and our homemade tartar sauce.
$15.99
Penne A La Vodka
penne pasta tossed with our house marinara sauce, cream, and pancetta (italian bacon) with parmesan cheese.
$13.99
Turkey Dinner
oven roasted turkey breast, served over stuffing and mashed potatoes, covered in gravy, with a side of cranberry sauce.
$15.99
Eggplant Rolatini
lightly floured, thin-sliced eggplant, local mozzarella and basil pesto. rolled and baked in a pool of marinara sauce and topped with shaved parmesan cheese.
$13.99
Seafood Zarzuela
p.e.i. mussels, tilapia, jumbo shrimp, little neck clams, simmered in citrus beurre blanc, on garlic mashed potatoes with spanish saffron aioli drizzle.
$27.99
Chicken Picatta
chicken breast sauteed with lemon, capers and white wine. served with yellow rice and sauteed seasonal vegetables.
$14.99
Rib Eye Steak
rib eye steak topped with chimichurri, served with rice and beans, avocado crema and fried “maduro” plantains.
$19.99
Clams Vongole
local little neck clams steamed in a white wine beurre-blanc, with crushed red pepper and fresh cut parsley, served over linguine.
$17.99
Hanger Steak Stroganoff
hanger steak in a traditional mushroom-sour cream sauce served over egg noodles.
$14.99
Pasta Verde
radiatore pasta in a pesto cream sauce, with artichokes, tomato slices and broccoli. topped with parmesan cheese.
$13.99
Drunken Chicken
chicken breast seared with lager beer, lemon, butter and banana peppers, served with yellow rice and garlic spinach.
$16.99
Thai Spiced Stir Fry
garden fresh vegetables sauteed in sesame oil, ginger soy sauce, thai spices and garlic. served on a mound of white rice.
$12.99

Hawaiian
grilled pineapple salsa, hot cherry peppers, monterrey jack cheese and bacon.
$8.99
Guinness
guinness stout maple sauce, raw red onion and crumbled gorgonzola cheese.
$8.99
Buffalo
our famous buffalo wing sauce and our hand made bleu cheese dressing!
$8.99
Ranch
bacon, ranch dressing, lettuce, tomato, and raw bell peppers for that crunch.
$8.99
Shroom N' Truffle
truffle studded cheese with black truffle scented oil sauteed mushrooms.
$9.99
Chimay
melted belgian chimay cheese topped with paprika fried onions.
$9.99
American
classic american burger, topped with american cheese, lettuce and tomato.
$8.99
Honey-chipotle
topped with honey-chipotle sauce, served with sour cream and salsa, you will need both to beat the heat.
$8.99
Hoisin-scotch
asian hoisin bbq with pickled ginger, cole slaw, lettuce and tomato.
$8.99
Ginger’s
topped with spicy apple-ginger chutney and sopresatta chicherones.
$8.99

The Delaney
grilled breast of chicken with prosciutto (italian ham), melted swiss cheese, topped with a roasted red pepper aioli.
$8.99
Pulled Pork Sliders
slow cooked pork with an apple-onion bbq sauce and imported onion infused cheddar cheese, and crisp bacon.
$8.99
Chicken Caesar Roll-up
tender fried chicken tossed with our signature caesar salad with parmesan cheese and chopped tomato in a flour tortilla wrap.
$8.99
Southern Wrap
honey barbeque grilled chicken with bacon, lettuce, tomato and cheddar cheese wrapped in a garlic herb flour tortilla.
$8.99
Grilled Reuben
corned beef and sauerkraut -or- roasted turkey and cole slaw grilled on rye bread with swiss cheese and russian dressing.
$7.99
Blackened Chicken Wrap
blackened chicken breast, melted cheddar cheese, lettuce, and tomato with avocado-lime crema, served in a habanero wrap.
$8.99
French Dip
your choice of either oven roasted turkey or roast beef topped with melted cheese, hand cut fries and au jus for dipping.
$9.99
Steak Sandwich
choice n.y. strip grilled to your liking topped with gorgonzola cheese, paprika fried onions, and hand cut fries. served on garlic toasted sub roll.
$12.99
Blackened Tilapia
farmed tilapia filet blackened with lettuce, tomato, mayo and a spicy cilantro vinaigrette. served with “maduro” plantains.
$9.99
The Original Blt
served on sourdough bread, piled high with crispy bacon, lettuce and tomato, smeared graciously with mayo.
$7.99
Ontario Wrap
buffalo grilled chicken tossed with chopped lettuce and tomato, wrapped in a spinach tortilla, served with a side of bleu cheese.
$8.99
The Single Decker
fresh sliced turkey, crisp bacon, american cheese, lettuce, and tomato on thick toasted sourdough bread with cranberry aioli.
$8.99

Mussels And Frites

Hoegaarden
p.e.i. mussels steamed in belgian witbier, orange juice, diced tomatoes and onions, with saffron aioli.
$10.99
Moules A L'ardennaise
p. e. i. mussels steamed in white wine and cream, with onion, bacon, and mushrooms, topped with pommes frites.
$13.99
Al Diablo
steamed in white wine and clam juice, with crushed red pepper, and shaved garlic, served in a spicy marinara, with lemon mayo.
$9.99

Grilled Chorizo
macaroni with spicy grilled chorizo sausage, creamy cheese sauce and chimmichurri.
$13.99
Blackened Chicken
blackened chicken breast over macaroni with broccoli and a parmesan / cheddar cheese sauce served with salsa.
$13.99
Hanger Bleu
hanger steak served over macaroni with bleu cheese sauce studded with bacon.
$14.99

Crab Cake Caesar
two maryland style crab cakes over our signature caesar salad: with a roasted red pepper aioli drizzle.
$11.95
Two Eggs
served any way with home fries, bacon or sausage and your choice of wheat, white or rye toast.
$7.95
Steak And Eggs
a 6oz new york strip served with two eggs cooked to order, served with home fries and toast.
$11.95
Grilled Salmon Sandwich
organic scottish salmon served on an herbed sub-roll. topped with cucumber slices, red onion, capers and hollandaise sauce. served with french fries.
$12.95
Western Omelet
3-egg omelet with mushrooms, onions, and peppers, with salsa, home fries, and a side of bacon or sausage.
$8.95
Cowboy Burger
an 8oz burger, topped with two fried eggs, cheddar cheese and bacon on a hard roll. served with home fries.
$9.95
French Toast
three slices of french toast topped with sauteed apples and walnuts: served with maple syrup and a side of bacon or sausage.
$8.95
Colossus
two eggs, bacon and canadian bacon, jack and american cheeses, on a hard roll, served with home fries.
$9.95
Morning After Wrap
scrambled eggs, cherry peppers, hollandaise, bacon, served in an herb wrap with french fries.
$9.95
Eggs N Hash
two fried eggs served on a pile of homemade corned beef hash, served with two english muffins.
$9.95

Brunch - Poached Egg Variations

Eggs Benedict
two poached eggs over canadian bacon; topped with hollandaise sauce.
$9.95
Hawaiian Benedict
two poached eggs, canadian bacon, with traditional hollandaise sauce; topped with our grilled pineapple salsa and cherry peppers.
$9.95
Huevos Benedict
two poached eggs over tomato slices with a paprika/sherry vinegar infused hollandaise sauce.
$9.95
Crabby Benedict
two poached eggs with two crab cakes and topped with old bay spiked hollandaise.
$11.95

Chicken Fingers
$5.99
Hot Dog
$5.99
Mac N’ Cheeze
$6.99
Hamburger
$5.99
Grilled Cheese
$5.99
Whole Wheat Turkey Melt
with tomato
$6.99

French Fries
$4.49
Goat Cheese Mashed Potatoes
$5.99
Yucca Chips
$3.99
Sweet Potato Fries
$4.99
Sauteed Spinach
$4.99
Maduro Plantains
$4.49

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