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        Appetizers
        • Papadum
          lightly sun-dried lentil wafers.
          $1.50
        • Samosa (3 Pieces)
          3 crisp and spiced vegetable puffs filled with potatoes and peas lightly spiced.
          $3.99
        • Veggie Pakora
          mixed veggie coated with garbanzo batter with spices and then deep fried.
          $3.99
        Succulent Meat Curries
        • Chicken Tikka Masala
          king of curries! tender morsels of boneless chicken breast marinated in a blend of freshly ground herbs, baked over charcoal, then cooked in the chef's special masala sauce. signature dish.
          $6.99
        • Chicken Korma
          made with succulent chicken delicately flavored with saffron and gently simmered in a blend of yogurt and selected spices.
          $5.99
        • Chicken Saag (spinach)
          a delectable combination of farm fresh spinach cooked in chef's special masala and brought to perfection in a blend of curried chicken.
          $5.99
        Vegetarian Delights
        • Saag Paneer
          spinach and homemade paneer (cheese) cooked with our exotic spices. favorite dish of north and south india.
          $5.99
        • Mixed Vegetables
          an interesting and tasty variety of fresh vegetables, red ripe tomatoes, herbs, and spices stir-fried and left to simmer in their natural juice to bring out a rainbow of scrumptious flavors.
          $5.99
        • Saag Aloo
          the pride of north farmland, a wonderful combination of freshly picked spinach greens cooked with young potatoes and ksuri methic (fenugreek). it is seductively tantalizing.
          $5.99
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        Details

        Phone: (415) 345-1028

        Address: 425 Ellis St, San Francisco, CA 94102

        More Info

        General Info
        Tikka Masala, San Francisco's finest Indian / Pakistani restaurant, is a family-owned business. The owner, Sikandar Malik, specializes in authentic Indian/Pakistani cuisine. It was his life long goal to introduce Indian/Pakistani dishes that promotes vitality and healthy living. We serve a variety of quality vegetarian and meat dishes, all cooked with tender loving care using our own special spices and sauces. We pride ourselves on excellent food, great customer service and cleanliness. We do our best to make sure you enjoying our scrumptious food in a clean environment. Each individual who takes your order is a people person who enjoys having good conversations with customers. Our food meets a high quality standard with only the finest ingredients and we enjoy nothing more than satisfying your taste buds and putting a smile on your face. Once you try our food, the taste will bring you back again and again guaranteed.Tikka Masala, San Francisco's finest Indian / Pakistani restaurant, is a family-owned business. The owner, Sikandar Malik, specializes in authentic Indian/Pakistani cuisine. It was his life long goal to introduce Indian/Pakistani dishes that promotes vitality and healthy living. We serve a variety of quality vegetarian and meat dishes, all cooked with tender loving care using our own special spices and sauces. We pride ourselves on excellent food, great customer service and cleanliness. We do our best to make sure you enjoying our scrumptious food in a clean environment. Each individual who takes your order is a people person who enjoys having good conversations with customers. Our food meets a high quality standard with only the finest ingredients and we enjoy nothing more than satisfying your taste buds and putting a smile on your face. Once you try our food, the taste will bring you back again and again guaranteed.
        Email
        Payment method
        all major credit cards
        Price Range
        $
        Neighborhoods
        Tenderloin, Northeast San Francisco
        AKA

        New Tikka Masala

        Categories
        Indian Restaurants, Middle Eastern Restaurants, Restaurants
        Other Information

        Cuisines: Indian, Middle Eastern

        Price Range : Below Average

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