Green Papaya

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Today: 11:30 am - 9:30 pm

31 Years

in Business

(781) 487-9988Call Visit WebsiteVisit Website Map & DirectionsDirections475 Winter St Ste 1Waltham, MA 02451 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Sat:	11:30 am - 9:30 pm
Sun:	4:00 am - 9:00 pm

Places Near Waltham with Gift Baskets

Lexington (6 miles)
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Brighton (10 miles)
Woburn (13 miles)
Brookline (13 miles)
Medford (13 miles)
Burlington (13 miles)
Cambridge (13 miles)
Somerville (14 miles)
Natick (15 miles)

More Info

Neighborhood: Piety Corner
Other Link: http://www.greenpapayawaltham.com
Category: Gift Baskets
Other Information: Price Range : Below Average

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Details

Phone: (781) 487-9988

Address: 475 Winter St Ste 1, Waltham, MA 02451

Website: http://www.greenpapayawaltham.com

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Green Papaya

Satay*
Choice of Chicken or beef barbecued on skewers, served with specially prepared peanut sauce.
$7.25
Saigon Dices
Dices of tenderloin beef, marinated and sautéed to perfection. Serve with refreshing Vietnamese pepper lime sauce.
$7.25
Som-Tum (Shrimp Papaya Salad)*
Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimps and ground roasted peanut.
$7.25
Pheasant Wings
Stuffed chicken wings with shrimp, chicken and vegetable, served with sweet chili sauce.
$7.00
Siam Rolls
Crispy spring rolls stuffed with ground chicken and vegetable, served with spicy white turnip sauce.
$5.75
Vegetable Rolls
Crispy vegetable spring rolls, served with spicy white turnip sauce.
$5.75
Shrimp in the Blanket
Fresh whole shrimps wrapped in crispy egg roll skins, served with house sweet chili sauce.
$7.25
Half Moon Pancake
Browned and crispy Thai style pancake stuffed with mined shrimp and scallion; served with nutty cucumber sauce.
$7.25
Steamed Dumpling
Homemade dumplings filled with chicken, onion and scallion; served with a soy ginger sauce.
$6.50
Tofu Triangles
Fresh tofu deep fried 'til golden brown; served with sweet chili sauce and grounded peanuts.
$5.50

Hot and Sour Shrimp Soup*
The famous Thai hot and sour soup. Spiced with chili, lemon grass, mushrooms and lime juice.
$4.00
Chicken Coconut Soup
Mid and delicious chicken soup with coconut milk galangal and lime juice.
$4.00
Wonton Soup (Hot & Sour* or Clear Soup)
Wonton stuffed with chicken in hot and sour or clear soup with napa leave.
$4.00
Glass Noodle Soup
Shrimp, bean threads, snow pea, napa and baby corn in clear broth.
$4.00
Tofu Vegetable Soup
Fresh soft tofu with mixed vegetable in mid clear soup.
$4.00

Simple Green Salad
An assortment of fresh green vegetable in special peanut dressing.
$4.25
Chicken Salad
Sliced barbecued chicken on bed of fresh green vegetables, dressed with special peanut dressing.
$6.50
Beef Salad**
Thinly sliced broiled sirloin on green vegetables with spicy line sauce.
$8.50
Larb Kai**
Minced chicken tossed with red onion, mushroom, scallion; seasoned with spicy lime sauce, rice powder and coriander.
$8.25

Noodles and Fried Rice

Pad Thai
The most famous Thai noodle dish, fried with shrimps, ground pea nuts, egg, bean sprouts, scallions and Thai spices.
$9.00
Pad Woonsen
Thai jelly noodles fried with shrimps, egg, green peas, Chinese cabbage and assorted vegetables.
$9.00
Chiang Mai Noodle Soup**
Thai Northern style curry noodle soup with chicken or beef with yellow noodle, bean sprout, red onion and pickle mustard.
$9.00
Tomyum chicken Noodle Soup**
Hot and sour noodle soup with yellow or rice noodle, ground chicken, bean sprout, lime juice and ground peanuts.
$9.00
Udon Noodle
Stir-fried Udon noodle Japanese style with chicken or beef and vegetable.
$9.00
Singapore Fried Noodles
Stir-fried thin rice noodles with shrimps, squid, scallops, bean sprouts and scallions in mild yellow curry sauce.
$9.25
Siam Fried Rice
Fried rice with shrimps, chicken, egg, snow peas, green peas, red pepper, raisins, pineapples, tomatoes and onions.
$9.00
Pineapple Fried Rice
Fried rice with shrimps, crabmeat, chicken, onion, pineapples, red pepper, snow peas, baby corns, raisins, green peas and curry powder with grated dried pork on top.
$9.50
Vegetable Fried Rice
Fried rice with assorted fresh vegetables.
$8.50
Noodles Tender Chicken or Beef
Soft rice noodles pan fried with sliced beef sirloin or chicken, egg, Soya sauce, bean sprouts and Chinese broccoli.
$9.00
Indonesian Fried Rice**
Fried rice with shrimps, black mushrooms and red curry sauce flavor; topped with sliced barbequed chicken.
$9.00

On the Rice Dishes

Hunglay Chicken*
Sautéed chicken with a tamarind-based dry Burmese curry with green bean, red pepper and red onion.
$8.00
Orange Chicken
Sautéed battered crispy chicken with tangerine sauce, served on steamed broccoli, sprinkle with sesame seed.
$8.00
Beef Panang*
Sauté of thinly sliced beef sirloin in spicy Thai Panang Curry, lemon leaves, mushroom, baby corn, peppers and basil leaves; topped with walnuts.
$8.25
Tender Beef delight
Sautéed sliced beef sirloin with baby corns, mushrooms, tomatoes, tofu and green pepper, in mild pineapple sauce.
$8.25
Chicken Pineapple
Sautéed chicken with pineapple, cashew nuts, snow peas, mushroom, baby corn, tomatoes, squash, onion and curry powder in pineapple sauce.
$8.00
Tender Duckling
Boneless steamed duck stir-fried with ginger, mushroom, scallion, green oriental vegetable and delicious brown honey lemon sauce.
$8.75
Tofu Royal
Fresh fried tofu sautéed with mushrooms, snow peas, carrots, bean sprouts, scallions in brown ginger sauce.
$7.75
Vegetables Curry*
Sautéed assorted fresh vegetables in Red curry sauce.
$7.75
Vegetables-Vegetables
Sautéed assorted fresh vegetables with oyster sauce.
$7.75
Beef Macadamia*
Marinated cubed of tender beef, stir-fried with mushroom, macadamia nuts and scallions; complemented with fresh lettuce.
$8.50
Duck Choo Chee*
Boneless roasted duck sautéed in Thai Choo Chee curry and vegetables.
$8.75
Oriental Salmon*
Sautéed fresh salmon chunks with snow peas, green beans, mushrooms, shallot and eggplants in red curry sauce.
$8.75
Salmon in the Garden
Sautéed pungent salmon in delicious ginger yellow bean sauce with assorted fresh vegetables.
$8.75
Papaya Hot Beef***
Sautéed tender slices of beef with assorted vegetables in a delicious Southern country-style sauce.
$8.25
Chicken Cashew Nut*
Sliced chicken sautéed with roasted cashew nuts, dried chili, onion, mushroom, snow peas, carrot, red pepper, squash and scallion
$8.00
Ka Prow Kai***
Stir-fried ground chicken in Thai style chili sauce with red pepper, onion, Mexican pepper and basil leaves.
$8.00
Chicken / Beef Basil***
Sautéed chicken or beef with fresh minced hot pepper, basil leaves, mushroom, peppers and onion.
$8.00
Hot Mango Shrimp***
Shrimps sautéed with fresh mango, cashew nuts, green bean, mushrooms and baby corn in hot chili sauce.
$8.75
Siam Seafood*
Sauté of shrimp, squid and scallop with cashew nuts, mushrooms, snow peas, celery and scallion in a mild chili sauce.
$8.75
Sweet and Sour Chicken
Sauté of chicken in sweet and sour sauce and assorted vegetables.
$8.00
Red Curry**
A choice of chicken or pork sauté in Thai Red curry sauce with mushroom, bamboo shoots, eggplant, Thai melon and peppers.
$8.00
Yellow Curry**
A choice of chicken or beef sauté in mild Yellow curry sauce with pineapples, onions, tomatoes and summer squash.
$8.00
Grandma’s Shrimps*
Stir-fried shrimps with ginger, tomatoes, snow peas, baby corns and white nuts in spicy yellow bean sauce.
$8.75
Erawan Curry***
Sauté of sliced chicken or beef in spicy Green chili sauce with green beans, asparagus, green peppers, eggplants, Thai melons and basil leaves.
$8.00
Green Curry***
A choice of chicken, duck or shrimps sautéed in hot Green curry sauce with string beans, bamboo shoots, Thai melon, eggplants and green peppers.
$8.00
Masaman Curry*
A choice of chicken or beef sautéed in fine Thai-Indonesian curry sauce with sweet potatoes, onions, carrots and peanuts.
$8.00
Mango Curry**
Sautéed chicken and shrimps in hot curry sauce with mango, onions, baby corns, mushrooms, carrot and bell peppers.
$9.25
Chicken / Beef / Shrimp‘n Broccoli
Sauté of chicken, beef or shrimp with broccoli and mushrooms in oyster sauce.
$8.00
Pik-King Shrimp**
Sautéed shrimps in special Pik-King sauce (chili ginger sauce) with string beans, lemon leaves, peppers and topped with pine nuts.
$8.75
Pine Nuts Chicken
Tender chicken sautéed with pine nuts and assorted colorful vegetables in a fragrant ginger sauce.
$8.00
Pork / Chicken Ginger*
Sautéed sliced pork or chicken with black mushroom, peppers, baby corn, onion, dried chili, ginger and scallion.
$8.00
Pork Garlic*
Thinly sliced pork loin and marinated in garlic oil, white pepper and soy sauce. Stir-fried with garlic, mushrooms and scallions.
$8.00
Tamarind Pork**
Tender pork sautéed with snow peas, baby corns, red pepper and bamboo shoots in our house special spicy tamarind sauce.
$8.00
Wild Boar Basil***
Pan fried tender pork with fresh mushroom, green peppercorns, fresh basil, hot chili peppers and wild cherry eggplants in Thai spicy sauce.
$8.00
Pad Ped Pla***
Fresh fish filet, sautéed in hot green chili sauce with wild cherry eggplants, red onion, mushrooms and bamboo shoot.
$8.75
Pla ‘n Vegetables
Stir-fried fresh fish filet in tamarind sauce and assorted vegetables.
$8.75
Chon Buri Squid***
Tender squid sautéed in tasty fresh minced hot peppers, sweet basil, onion, mushroom and peppers.
$8.75
Lemon Scallops**
A Sauté of sea scallops with fresh lemon juice, garlic, ginger, black mushrooms and green oriental vegetables.
$8.75

Plain Boiled Rice
$1.75
Brown Rice
$2.00
Sticky Rice or Steamed Noodles
$2.25

Lychees in Syrup on Ice
$3.75
Rambutan in Syrup on Ice
$3.75
Ginger Ice Cream
$4.50
Coconut Ice Cream
$4.50
Ice Cream or Sorbet
$4.50

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